Menus
- Breakfast
- Appetizers
- Salads
- Sandwiches, Wraps & Burgers
- Chicken & Beef Entrees
- Pork & Seafood Entrees
- Vegetarian & Vegan Entrees
- Pasta Entrees
- Sides
- Beverages
- Desserts
- Kits & Sterno
Breakfast
We use only the freshest, organic & natural ingredients made fresh to order.
Minimum Breakfast Order - $125 + Delivery / 10 Servings Unless Otherwise Noted
Each entrée comes with plates, plastic cutlery, napkins & serving utensils.
Disposable chafing dishes with Sterno are available for an additional charge of $11.00 a Set.
Additional Egg Entrée $3.00
Add (2) of the Following for an Additional $2.00 – Coffee, OJ, Sweet Breads or Tropical Fruit
Full Breakfast: Choice of 1 Egg Entree &
2 Breakfast Sides - $9.95 Per Person
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Scrambled Eggs Entrée
Choice of 1: Plain, Ham and Cheese, Sausage and Cheese, or Peppers, Onions and Cheese
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Or
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Quiche or Frittata Entrée
Choice of 1: Lorraine, Florentine, Broccoli and Cheese, Ham, Spinach & Gouda, Sausage, Peppers & Onion with Pepper Jack Cheese or Vegetarian
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Or
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Breakfast Strata with Sausage & Cheese
Breakfast Sides - $2.95
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Breakfast Potatoes or Hash Browns
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Potatoes O’Brien
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Biscuits & Sausage Gravy
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Southern Style Grits
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Buttermilk Pancakes or French Toast
with Whipped Butter and Maple Syrup
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Hickory Bacon, Sausage
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Bagels with Jellies & Cream Cheese
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Assortment of Breakfast Sweet Breads
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Tropical Fruit Salad
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Greek Yogurt Parfaits
Premium Greek Yogurt Layered with Fresh Berries & Granola
$4.50
Egg & Cheese Breakfast Sandwiches - $8.95 per person
*Sub Turkey Sausage, Turkey Bacon, Egg Whites or Tropical Fruit Side for $2.95 extra-
Minimum of 10 Sandwiches Each, Served with Breakfast Potatoes
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Choose a Meat:
Bacon, Ham or Sausage
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Choose a Bread:
Croissant, Burrito, Biscuit or Bagel
(Burritos come with Salsa & Sour Cream)
Specialty Burritos - $10.95 per person
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Protein Burrito
Egg Whites with Turkey Bacon, Light Cheese, Peppers, Onions, Breakfast Potatoes. Comes with Tropical Fruit Salad
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Farmers Burrito
Eggs, Cheese, Peppers, Onions, Breakfast Potatoes, Bacon. Comes with 1 Side Item
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Premade Omelet’s - $10.95 per person
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Choose:
2 Toppings and 2 Breakfast Sides
Extra Toppings $0.50 each
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Cheese:
Swiss, Gouda, Cheddar or Pepper Jack
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Meat:
Ham, Sausage, Bacon or Peppers and Onions, Vegetarian
Specialty Breakfast Sandwich - $10.95 per person
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Crispy Chicken on Biscuit
Crispy Chicken Breast on Fresh Baked Biscuit & Bacon with Chipotle Sauce and 2 Sides
Continental Breakfast - $8.95 per person
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Minimum 20 Servings
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Choice of 2:
Bagels with Jellies & Cream Cheese
Assortment of Breakfast Sweet Breads
Freshly Baked Biscuits with Butter & Jam
Smoked Salmon - with Bagels, Onion, Cream Cheese, Lemon, Lettuce and Tomato $11.95
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Gourmet Boxed Coffee or Box of Hot Tea - $30.00 per 20 Servings
Comes with half & half, sugar & sweeteners. Box of hot tea comes with hot water served with tea bags and cups
Beverages - $1.75 per person
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Choice of 1:
Orange Juice, Apple Juice & Milk
Appetizers
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Mac & Cheese Croquettes
Creamy mac & cheese, breaded and cooked until golden
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Potato Croquettes
Roasted shallots, garlic, butter & cheddar cheese; panko breadcrumbs; sour cream dip
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Empanadas (Available Jamaican Style)
Spanish-seasoned beef with traditional filling & pastry served with chipotle aioli
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Buffalo Wings (Jamaican Jerk Available)
Served crispy in your choice of wing sauce served with ranch, celery, & carrot sticks
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Grilled Parmesan Pesto Chicken Skewers
Marinated & seared with fresh basil & extra virgin olive oil; parmesan aioli dipping sauce
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Thai Sate Chicken Skewers
Ginger soy marinade, brown sugar glaze & spicy Thai peanut dipping sauce
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Caribbean Jerk Chicken Skewer
Caribbean jerk seasoned chicken skewer topped with a fresh tropical glaze
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Teriyaki Chicken Skewer
Marinated with pineapple juice, garlic, onion, honey, and ginger, topped with fresh pineapple mango salsa
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Chimichangas (Beef Available)
Crispy tortilla with pulled chicken, black bean & corn salsa, pepper jack; chipotle aioli
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Cheddar Jack Grit Cakes
Southern-style cheese grits lightly breaded and cooked until crisp
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Pot Stickers
Pork dumplings with citrus soy dipping sauce
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Glazed Ham Biscuit
Black forest ham baked with brown sugar & butter on a fresh-baked biscuit
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Hurricane Chicken
Crispy chicken tossed in a spicy chili cream sauce
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Hurricane Shrimp
Crispy shrimp tossed in a spicy chili cream sauce
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Veggie Kabobs
Marinated in light herb vinaigrette peppers onion squash zucchini mushrooms
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Fruit Kabobs
Pineapple, grapes, strawberries, melon
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Quiche Lorraine
Bacon, onion, and swiss quiche (other varieties available)
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Spinach and Artichoke Stuffed Mushroom
Mushrooms stuffed with sundried tomatoes, Asiago cheese, spinach, artichokes & cream cheese
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Italian Sausage Stuffed Mushrooms
Baked with mozzarella, parmesan cheese & roasted red peppers
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Pulled Pork Biscuit
Slow roasted pork shoulder in a sweet BBQ sauce
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Gorgonzola Twice Baked Potatoes
Red potatoes with gorgonzola cheese, butter & sour cream, baked golden brown
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Caprese Skewer
Fresh mozzarella, tomato, black olive, finished with a balsamic glaze and fresh parsley
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Chicken Fingers
Panko breaded crispy chicken fingers served with ranch
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Hawaiian Chicken Kabobs
Skewered chicken, peppers & onions, glazed in Asian BBQ sauce, and topped with tropical salsa
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Coconut Shrimp
Crispy shrimp with orange marmalade & citrus mustard sauce
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Hawaiian Steak Kabobs
Skewered steak, peppers & onions, glazed in Asian BBQ sauce, and topped with tropical salsa
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Mini Croissant Sandwiches
Assorted gourmet croissants with a choice of grilled chicken, turkey, bacon, roast beef, and ham, topped with lettuce, tomato, cheese, mayo, and Dijon
Appetizer Displays
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Bruschetta on Toast
Diced tomatoes marinated with basil, balsamic vinegar, garlic & extra virgin olive oil, balsamic glaze drizzle
(Per Portion) $2.50
(Shrimp available for $1 more)
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Shrimp Cocktail
Jumbo shrimp cooked in court bouillon, served with cocktail sauce & lemons
(Per Portion) $6.50
(Available as shot $2.95 per piece)
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Norwegian Smoked Salmon
Served with cream cheese, capers, red onions, boiled eggs, toast rounds & fresh bread
(Per Portion) $5.95
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Vegetable Crudité
Assortment of raw vegetables, tomatoes & cucumbers served with a ranch, blue cheese dip or hummus
(Per Portion) $3.95
(Available as shot $2.00 per shot)
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Tropical Fruit Display
Exotic display of golden pineapple, melon, mango, grapes & fresh berries
(Per Portion) $4.95
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Traditional Cheese Display
Cheddar, swiss, pepper jack, crackers, grapes, seasonal berries, and crackers
(Per Portion) $4.95
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Chips, Salsa and Guacamole
Tri-colored tortilla chips salsa Fresca, and fresh guacamole
(Per Portion) $3.95
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Baked Spinach and Artichoke Dip
Spinach, onions, garlic, peppers, artichokes, parmesan & cream cheese served with tortilla chips
(Per Portion) $4.95
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Buffalo Chicken Dip
Pulled chicken mixed with buffalo sauce, ranch, and cheddar cheese. Served with fresh tortilla chips
(Per Portion) $3.95
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Baked Brie en Croute
Brie wrapped in puff pastry with caramelized pecans, berries, brandy sauce & raspberry coulis
(Per Portion) $5.95
Salads
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Chefs Garden Salad
Mixed organic greens, tomatoes, cucumber, carrots & balsamic or ranch dressing
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Classic Caesar Salad
With herb croutons, cracked pepper & parmesan cheese
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Greek Salad
Mixed organic greens, cucumber, olives, capers, tomato, red onion, pepperoncini’s, feta cheese, and Greek vinaigrette
Specialty Salads
$4.95 or Entrée $9.50-
Creations Signature Salad
Organic mixed greens, caramelized pecans, gorgonzola, apples, tomatoes, berries & sweet onion vinaigrette
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BLT Wedge Salad
Iceberg, organic greens, tomatoes, crumbled gorgonzola, crispy bacon, scallions, and chipotle ranch drizzle
Family Style
Lunch $10.95 PP / Dinner $12.95-
Choice of 2 Salads
Add Chicken $4.95
Add Shrimp or Salmon (Blackened or Grilled) $5.95
Sandwiches, Wraps & Burgers
Sandwiches & Wraps
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All Sandwiches & Wraps include Kettle Chips
10-20 guests = 2 options
21+ guests = 3 options
Cold
Lunch $9.95 - Dinner $10.95Boxed Lunch $10.95 - Includes Kettle Chips and Choice of Cookie or Fruit
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Oven Roasted Turkey & Crispy Hickory Bacon
Sharp cheddar cheese, lettuce, vine ripe tomato, hickory bacon, mayo & dijon mustard
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Black Forest Ham
Swiss cheese, lettuce, vine ripe tomato, mayo & dijon mustard
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Black Angus Roast Beef
Swiss cheese, leaf lettuce, vine ripe tomato, red onions & horseradish sauce
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Albacore Tuna
With tomatoes, lettuce, red onion, celery, fresh dill & lemon mayo
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Chunky Chicken Salad
With lettuce, tomatoes, celery, onions, almonds, sundried cranberries & red pepper
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Veggie Wrap
Organic mixed greens, black bean & corn salsa, tomatoes, shredded cheddar cheese & a chipotle ranch dressing
Build Your Own Gourmet Hot Sandwiches
Served with Kettle Chips-
Blackened Chicken Breast
Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, and Dijon mustard and mayo
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Grilled Italian Chicken Breast
Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, and Dijon mustard & mayo
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Black Angus Grilled Burger
Served on gourmet bread with sharp cheddar cheese, red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, ketchup, Dijon mustard & mayo
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Build Your Own Slider Burger
Cheese, lettuce, tomato, onion, pickles, chipotle, ketchup & Dijon mustard & mayo
(2 per person)
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Turkey Burger
Served on gourmet bread with pepper jack cheese, red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, ketchup, Dijon mustard & mayo
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Jumbo Chicken Biscuit
Chicken Tender on a biscuit with bacon and chipotle aioli
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Grilled Salmon Cake
Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli and Dijon mustard & mayo
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Blackened Mahi Mahi
Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, and Dijon mustard & mayo
Taco Trio
Lunch 14.95 - Dinner 16.95-
Taco Trio
Vegetarian, mojo pulled chicken and taco beef tacos with hard and soft shells. Salsa Fresca, mango and pineapple salsa, black bean and corn salsa, pickled onions, Jalapenos, Chipotle sauce, shaved lettuce, fresh guacamole, pepper jack, sour cream, and shredded cheddar. Served with yellow rice (carne asada available $1 more)
Chicken & Beef Entrees
Beef Entrées
Lunch $14.95 - Dinner $16.95Choose 2 sides unless specified
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Grilled Flank Steak
Marinated with fresh rosemary, garlic, and extra virgin olive oil, grilled and carved with sautéed onions, mushrooms, and demi-glace
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Steak Marsala
Tender steak tips cooked with onions, garlic, mushrooms and a Marsala wine demi-glace
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Grilled Steak Fajitas
Served with peppers, onions, wraps, salsa, sour cream, shredded lettuce, cheese, guacamole, jalapeños, limes & Santa Fe Rice. Sides included
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Teriyaki Beef Kabobs
(Includes a Caesar or Garden Salad) Asian BBQ glazed beef kabobs with peppers & onions. Served over tropical island rice and topped with a pineapple, mango salsa. Sides included
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Beef Stroganoff
Beef sautéed and mixed with onion, mushrooms, sour cream sauce, and herbs. Served with egg noodles. Sides included
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Carne Asada
Citrus garlic marinated flank steak, grilled and carved served with chipotle aioli and a fresh lime garnish
Lunch / Dinner
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Filet Mignon
Sliced filet mignon marinated with fresh rosemary, garlic, and extra virgin olive oil, grilled and carved with sautéed onions, mushrooms, and demi-glace
Lunch $17.95
Dinner $19.95
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Meatloaf (Turkey Meatloaf Available $12.95/14.95)
Baked meatloaf topped with a rich tomato demi-glace
Lunch $10.95
Dinner $12.95
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Empanadas (Available Jamaican Style)
Spanish seasoned beef with traditional filling & pastry served with chipotle aioli
Lunch $11.95
Dinner $13.95
Chicken Entrees
Lunch $12.95 - Dinner $14.95-
Grilled Chicken Tuscana
Marinated in fresh garlic, herbs, and extra virgin olive oil, then grilled and topped with fresh tomato bruschetta, parmesan cheese, and balsamic glace. Sides not included
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Chicken Picatta
Seared chicken breast with fresh herbs, lemon, capers, and white wine cream sauce. Sides not included
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Chicken Marsala
Marinated chicken breast seared with onions, garlic, fresh mushrooms and finished with a marsala wine reduction & chicken demi-glace. Sides not included
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Herb Encrusted Chicken
Fresh chicken breast marinated and encrusted with fresh herbs and spices, then topped with lemon, capers, and white wine cream sauce. Sides not included
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Chicken Fresca
Marinated grilled chicken topped with fresh tomato salsa & cilantro lime sour cream. Sides not included
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Mediterranean Chicken
Grilled chicken breast topped with marinated diced tomatoes, kalamata olives, onions, cucumber, feta cheese, and Mediterranean seasonings. Sides not included
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Mojo Chicken
Marinated in citrus, garlic, Cuban herbs & spices, topped with black bean and corn salsa and melted pepper jack cheese. Sides not included
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Lemon Chicken
Fresh seared chicken breast finished with lemon, olive oil, and fresh parsley. Sides included
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Grilled Jerk Chicken Breast
Grilled jerk chicken breast topped with tropical salsa. Sides not included
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Stuffed Chicken Breast
Chicken breast stuffed with spinach, artichoke, and smoked gouda, finished with a white wine drizzle. Sides not included
$13.95 - $15.95
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Teriyaki Grilled Chicken
Marinated with pineapple juice, garlic, onion, honey, and ginger and topped with fresh pineapple mango salsa. Sides not included
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Hawaiian Chicken Kabobs
(Includes a Caesar or Garden Salad)Asian BBQ glazed chicken kabobs with peppers & onions. Served over tropical island rice and topped with a pineapple, mango salsa. Sides included
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Chicken Fajitas
Served with peppers, onions, wraps, salsa, sour cream, shredded lettuce, cheese, guacamole, jalapeños, and limes & Santa Fe Rice. Sides included
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Curry Chicken
Cubed marinated chicken, potatoes, onions, and peppers, sautéed in a creamy curry sauce. Served with yellow rice with peas and salad or vegetable of your choice. Sides included
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Chicken Parmesan
(Includes a Caesar or Garden Salad) Lightly breaded parmesan crusted chicken breast topped with mozzarella, parmesan, and basil marinara sauce. Served with penne pasta and marinara sauce. Sides included
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Chicken Enchiladas
Corn tortilla rolled with chipotle pulled chicken, topped with pepper jack and cheddar cheese, served with yellow rice. Sides included
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Spanish Chicken and Yellow Rice
(Includes a Caesar or Garden Salad) Roasted leg quarters, yellow rice, sautéed peppers, onions, and peas. Sides included
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Honey Pomegranate
Roasted chicken leg quarters marinated and basted in a honey pomegranate sauce
Pork & Seafood Entrees
Seafood Entrées
Lunch $14.95 - Dinner $16.95Choose 2 sides unless specified
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Blackened Fish Tacos
Blackened Mahi-Mahi served with soft tacos, salsa fresca, cilantro sour cream, guacamole, shredded lettuce, cheese, sour cream. Served with Santa Fe rice. Sides included
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Salmon or Mahi-Mahi Selection
*Teriyaki Glazed OR Blackened, topped with fresh pineapple mango salsa OR lightly marinated and seared with dill and sea salt with Chardonnay cream sauce
*Fish of your choice topped with an onion and herb rub and baked with caramelized onions, herbed breadcrumbs and finished with a saffron beurre blanc sauce
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Tequila Shrimp with Santa Fe Rice
(Includes a Caesar or Garden Salad) Marinated shrimp tossed with Santa Fe rice, including black beans, corn, peppers, onion, cilantro & salsa. Sides included
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Shrimp Scampi
(Includes a Caesar or Garden Salad) fresh shrimp sautéed in a garlic butter sauce served with angel hair pasta. Sides included
Pork Loin Entrées
Lunch $11.95 - Dinner $13.95Choose 2 sides unless specified
Tenderloin available for $2 more
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Bourbon Grilled
Marinated and grilled with a bourbon glaze, then finished with grilled onions, peppers & mushrooms
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Grilled Italian
Marinated with fresh rosemary, garlic and extra virgin olive oil, then grilled and carved with caramelized onions & demi glaze
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Caribbean Jerk
Sweet & spicy rubbed pork loin, roasted & seared with an orange glaze and pineapple salsa
Vegetarian & Vegan Entrees
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Vegetable Lasagna
(Includes Caesar or Garden Salad) This classic is baked with seasonal vegetables, ricotta, parmesan, mozzarella & basil
(Red or White Sauce)
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Eggplant Parmesan
Lightly breaded eggplant, topped with basil marinara, mozzarella, and parmesan cheese. Served with penne pasta and marinara sauce
(Includes Caesar or Garden Salad)
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Pasta Primavera
Fresh garden vegetables tossed with light parmesan and ricotta cream sauce & bowtie pasta
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Grilled Marinated Portobello
Marinated portabella, grilled and served over garden quinoa and rice blend finished with bruschetta and a balsamic reduction
(Eggplant also available)
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Curry Vegetable
Seasonal vegetables, potatoes, onions and peppers sautéed in a creamy curry sauce. Served with yellow rice and peas
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Grilled Vegetable Fajitas
Marinated vegetables grilled with peppers, onions, wraps, salsa, sour cream, shredded lettuce, cheese, guacamole & Santa Fe Rice
Vegan option served with lettuce wraps
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Eggplant Lasagna
(Includes Caesar or Garden Salad) Baked with eggplant, ricotta, parmesan, mozzarella & basil
(available gluten free)
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Stuffed Peppers or Portobello Mushroom
Bell peppers stuffed with a quinoa rice blend, mozzarella, and a basil marinara
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Teriyaki Vegetable kebabs
Peppers, onions, mushrooms, zucchini, topped with pineapple mango salsa. Served with garden rice
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Tofu – Choice of:
Tuscana, Picatta, Blackened, Teriyaki, Parmesan, Mojo or Herb Encrusted
Choice of 2 sides
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Bowtie Alfredo
Bowtie pasta tossed in parmesan Alfredo sauce
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Pasta Fra Diablo
Penne pasta tossed in a tomato basil cream sauce with parmesan cheese, capers, and sherry
Pasta Entrees
Add Shrimp or Salmon - $5.95
All Pasta Entrees include Caesar or Garden Salad
Bread and Butter Available Upon Request
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Grilled Pesto Chicken
Pesto marinated grilled chicken, sundried tomatoes, and penne pasta, tossed in a pesto cream sauce. Topped with parmesan cheese
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Chicken Alfredo
Marinated grilled chicken, bowtie pasta tossed in a creamy parmesan alfredo sauce and baked to perfection
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Chicken Fra Diablo
Marinated grilled chicken and penne pasta tossed in a tomato basil cream sauce with parmesan cheese, capers, and sherry
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Chicken Penne ala Vodka
Penne Pasta tossed in a tomato & Vodka cream sauce with parmesan & scallions
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Lasagna Al Forno
This classic is baked with choice ground beef, Italian sausage, parmesan, mozzarella & basil
Sides
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Classic Caesar Salad
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Chef’s Garden Salad
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Mac & Cheese
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Seasonal Vegetable Medley
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Stir Fry Vegetables
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California Vegetable Blend
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Steamed Broccoli
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Green Beans with Carrots
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Onion & Garlic Mashed Potatoes
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Mashed Sweet Potatoes
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Roasted Red Potatoes
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Potato Salad with Fresh Dill
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Garden Rice
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Santa Fe Rice
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Island Rice
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Coconut Almond Rice
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Chips & Salsa
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Plantains with Sour Cream
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Italian Pasta Salad
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Mac & Cheese with Smoked Gouda & Bacon
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Vegetable Quinoa with Rice
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Baked Potato with Butter & Sour Cream
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Sweet Potato with Honey Butter
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Twice Baked Potato with Cheddar & Bacon
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Seasonal Roasted Root Vegetables
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Roasted Asparagus
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Potatoes Au Gratin
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Green Beans Almondine
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Specialty Salad
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Tropical Fruit Salad
Beverages
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Cold Sodas OR Bottled Water
$1.50 per person
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Coffee
(20 Cups)
$30 per box
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Gallon of Iced Tea
(Sweet, Un-Sweet) Served with ice and cups
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Lemonade
Served with ice and cups
$6.95 per gallon
Desserts
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Assorted Cookies or Brownies
Each $1
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Gourmet Mini Desserts
Chef's selection of mini gourmet desserts
Each $2.50
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Dessert Shots
Chocolate mousse, seasonal inspired, and fruit shots
Each $2.50
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Whole Pies and Cakes Available Call for Pricing
Key Lime Pie
Peanut Butter Pie
Rum Cake
Carrot Cake