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Mac & Cheese Croquettes

Creamy mac & cheese, breaded and cooked until golden

Potato Croquettes

Roasted shallots, garlic, butter & cheddar cheese; panko breadcrumbs; sour cream dip

Empanadas (Available Jamaican Style)

Spanish-seasoned beef with traditional filling & pastry served with chipotle aioli

Buffalo Wings (Jamaican Jerk Available)

Served crispy in your choice of wing sauce served with ranch, celery, & carrot sticks

Grilled Parmesan Pesto Chicken Skewers

Marinated & seared with fresh basil & extra virgin olive oil; parmesan aioli dipping sauce

Thai Sate Chicken Skewers

Ginger soy marinade, brown sugar glaze & spicy Thai peanut dipping sauce

Caribbean Jerk Chicken Skewer

Caribbean jerk seasoned chicken skewer topped with a fresh tropical glaze

Teriyaki Chicken Skewer

Marinated with pineapple juice, garlic, onion, honey, and ginger, topped with fresh pineapple mango salsa

Chimichangas (Beef Available)

Crispy tortilla with pulled chicken, black bean & corn salsa, pepper jack; chipotle aioli

Cheddar Jack Grit Cakes

Southern-style cheese grits lightly breaded and cooked until crisp

Pot Stickers

Pork dumplings with citrus soy dipping sauce

Glazed Ham Biscuit

Black forest ham baked with brown sugar & butter on a fresh-baked biscuit

Hurricane Chicken

Crispy chicken tossed in a spicy chili cream sauce

Hurricane Shrimp

Crispy shrimp tossed in a spicy chili cream sauce

Veggie Kabobs

Marinated in light herb vinaigrette peppers onion squash zucchini mushrooms

Fruit Kabobs

Pineapple, grapes, strawberries, melon

Quiche Lorraine

Bacon, onion, and swiss quiche (other varieties available)

Spinach and Artichoke Stuffed Mushroom

Mushrooms stuffed with sundried tomatoes, Asiago cheese, spinach, artichokes & cream cheese

Italian Sausage Stuffed Mushrooms

Baked with mozzarella, parmesan cheese & roasted red peppers

Pulled Pork Biscuit

Slow roasted pork shoulder in a sweet BBQ sauce

Gorgonzola Twice Baked Potatoes

Red potatoes with gorgonzola cheese, butter & sour cream, baked golden brown

Caprese Skewer

Fresh mozzarella, tomato, black olive, finished with a balsamic glaze and fresh parsley

Chicken Fingers

Panko breaded crispy chicken fingers served with ranch

Hawaiian Chicken Kabobs

Skewered chicken, peppers & onions, glazed in Asian BBQ sauce, and topped with tropical salsa

Coconut Shrimp

Crispy shrimp with orange marmalade & citrus mustard sauce

Hawaiian Steak Kabobs

Skewered steak, peppers & onions, glazed in Asian BBQ sauce, and topped with tropical salsa

Mini Croissant Sandwiches

Assorted gourmet croissants with a choice of grilled chicken, turkey, bacon, roast beef, and ham, topped with lettuce, tomato, cheese, mayo, and Dijon

Bruschetta on Toast

Diced tomatoes marinated with basil, balsamic vinegar, garlic & extra virgin olive oil, balsamic glaze drizzle

(Per Portion) $2.50

(Shrimp available for $1 more)

Shrimp Cocktail

Jumbo shrimp cooked in court bouillon, served with cocktail sauce & lemons

(Per Portion) $6.50

(Available as shot $2.95 per piece)

Norwegian Smoked Salmon

Served with cream cheese, capers, red onions, boiled eggs, toast rounds & fresh bread

(Per Portion) $5.95

Vegetable Crudité

Assortment of raw vegetables, tomatoes & cucumbers served with a ranch, blue cheese dip or hummus

(Per Portion) $3.95

(Available as shot $2.00 per shot)

Tropical Fruit Display

Exotic display of golden pineapple, melon, mango, grapes & fresh berries

(Per Portion) $4.95

Traditional Cheese Display

Cheddar, swiss, pepper jack, crackers, grapes, seasonal berries, and crackers

(Per Portion) $4.95

Chips, Salsa and Guacamole

Tri-colored tortilla chips salsa Fresca, and fresh guacamole

(Per Portion) $3.95

Baked Spinach and Artichoke Dip

Spinach, onions, garlic, peppers, artichokes, parmesan & cream cheese served with tortilla chips

(Per Portion) $4.95

Buffalo Chicken Dip

Pulled chicken mixed with buffalo sauce, ranch, and cheddar cheese. Served with fresh tortilla chips

(Per Portion) $3.95

Baked Brie en Croute

Brie wrapped in puff pastry with caramelized pecans, berries, brandy sauce & raspberry coulis

(Per Portion) $5.95

All Sandwiches & Wraps include Kettle Chips

10-20 guests = 2 options

21+ guests = 3 options

Oven Roasted Turkey & Crispy Hickory Bacon

Sharp cheddar cheese, lettuce, vine ripe tomato, hickory bacon, mayo & dijon mustard

Black Forest Ham

Swiss cheese, lettuce, vine ripe tomato, mayo & dijon mustard

Black Angus Roast Beef

Swiss cheese, leaf lettuce, vine ripe tomato, red onions & horseradish sauce

Albacore Tuna

With tomatoes, lettuce, red onion, celery, fresh dill & lemon mayo

Chunky Chicken Salad

With lettuce, tomatoes, celery, onions, almonds, sundried cranberries & red pepper

Veggie Wrap

Organic mixed greens, black bean & corn salsa, tomatoes, shredded cheddar cheese & a chipotle ranch dressing

Blackened Chicken Breast

Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, and Dijon mustard and mayo

Grilled Italian Chicken Breast

Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, and Dijon mustard & mayo

Black Angus Grilled Burger

Served on gourmet bread with sharp cheddar cheese, red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, ketchup, Dijon mustard & mayo

Build Your Own Slider Burger

Cheese, lettuce, tomato, onion, pickles, chipotle, ketchup & Dijon mustard & mayo

(2 per person)

Turkey Burger

Served on gourmet bread with pepper jack cheese, red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, ketchup, Dijon mustard & mayo

Jumbo Chicken Biscuit

Chicken Tender on a biscuit with bacon and chipotle aioli

Grilled Salmon Cake

Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli and Dijon mustard & mayo

Blackened Mahi Mahi

Served on gourmet bread with red onions, leaf lettuce, tomatoes, pickles, chipotle aioli, and Dijon mustard & mayo

Taco Trio

Vegetarian, mojo pulled chicken and taco beef tacos with hard and soft shells. Salsa Fresca, mango and pineapple salsa, black bean and corn salsa, pickled onions, Jalapenos, Chipotle sauce, shaved lettuce, fresh guacamole, pepper jack, sour cream, and shredded cheddar. Served with yellow rice (carne asada available $1 more)

Grilled Flank Steak

Marinated with fresh rosemary, garlic, and extra virgin olive oil, grilled and carved with sautéed onions, mushrooms, and demi-glace

Steak Marsala

Tender steak tips cooked with onions, garlic, mushrooms and a Marsala wine demi-glace

Grilled Steak Fajitas

Served with peppers, onions, wraps, salsa, sour cream, shredded lettuce, cheese, guacamole, jalapeños, limes & Santa Fe Rice. Sides included

Teriyaki Beef Kabobs

(Includes a Caesar or Garden Salad) Asian BBQ glazed beef kabobs with peppers & onions. Served over tropical island rice and topped with a pineapple, mango salsa. Sides included

Beef Stroganoff

Beef sautéed and mixed with onion, mushrooms, sour cream sauce, and herbs. Served with egg noodles. Sides included

Carne Asada

Citrus garlic marinated flank steak, grilled and carved served with chipotle aioli and a fresh lime garnish

Filet Mignon

Sliced filet mignon marinated with fresh rosemary, garlic, and extra virgin olive oil, grilled and carved with sautéed onions, mushrooms, and demi-glace

Lunch $17.95

Dinner $19.95

Meatloaf (Turkey Meatloaf Available $12.95/14.95)

Baked meatloaf topped with a rich tomato demi-glace

Lunch $10.95

Dinner $12.95

Empanadas (Available Jamaican Style)

Spanish seasoned beef with traditional filling & pastry served with chipotle aioli

Lunch $11.95

Dinner $13.95

Grilled Chicken Tuscana

Marinated in fresh garlic, herbs, and extra virgin olive oil, then grilled and topped with fresh tomato bruschetta, parmesan cheese, and balsamic glace. Sides not included

Chicken Picatta

Seared chicken breast with fresh herbs, lemon, capers, and white wine cream sauce. Sides not included

Chicken Marsala

Marinated chicken breast seared with onions, garlic, fresh mushrooms and finished with a marsala wine reduction & chicken demi-glace. Sides not included

Herb Encrusted Chicken

Fresh chicken breast marinated and encrusted with fresh herbs and spices, then topped with lemon, capers, and white wine cream sauce. Sides not included

Chicken Fresca

Marinated grilled chicken topped with fresh tomato salsa & cilantro lime sour cream. Sides not included

Mediterranean Chicken

Grilled chicken breast topped with marinated diced tomatoes, kalamata olives, onions, cucumber, feta cheese, and Mediterranean seasonings. Sides not included

Mojo Chicken

Marinated in citrus, garlic, Cuban herbs & spices, topped with black bean and corn salsa and melted pepper jack cheese. Sides not included

Lemon Chicken

Fresh seared chicken breast finished with lemon, olive oil, and fresh parsley. Sides included

Grilled Jerk Chicken Breast

Grilled jerk chicken breast topped with tropical salsa. Sides not included

Stuffed Chicken Breast

Chicken breast stuffed with spinach, artichoke, and smoked gouda, finished with a white wine drizzle. Sides not included

$13.95 - $15.95

Teriyaki Grilled Chicken

Marinated with pineapple juice, garlic, onion, honey, and ginger and topped with fresh pineapple mango salsa. Sides not included

Hawaiian Chicken Kabobs

(Includes a Caesar or Garden Salad)Asian BBQ glazed chicken kabobs with peppers & onions. Served over tropical island rice and topped with a pineapple, mango salsa. Sides included

Chicken Fajitas

Served with peppers, onions, wraps, salsa, sour cream, shredded lettuce, cheese, guacamole, jalapeños, and limes & Santa Fe Rice. Sides included

Curry Chicken

Cubed marinated chicken, potatoes, onions, and peppers, sautéed in a creamy curry sauce. Served with yellow rice with peas and salad or vegetable of your choice. Sides included

Chicken Parmesan

(Includes a Caesar or Garden Salad) Lightly breaded parmesan crusted chicken breast topped with mozzarella, parmesan, and basil marinara sauce. Served with penne pasta and marinara sauce. Sides included

Chicken Enchiladas

Corn tortilla rolled with chipotle pulled chicken, topped with pepper jack and cheddar cheese, served with yellow rice. Sides included

Spanish Chicken and Yellow Rice

(Includes a Caesar or Garden Salad) Roasted leg quarters, yellow rice, sautéed peppers, onions, and peas. Sides included

Honey Pomegranate

Roasted chicken leg quarters marinated and basted in a honey pomegranate sauce

Blackened Fish Tacos

Blackened Mahi-Mahi served with soft tacos, salsa fresca, cilantro sour cream, guacamole, shredded lettuce, cheese, sour cream. Served with Santa Fe rice. Sides included

Salmon or Mahi-Mahi Selection

*Teriyaki Glazed OR Blackened, topped with fresh pineapple mango salsa OR lightly marinated and seared with dill and sea salt with Chardonnay cream sauce

*Fish of your choice topped with an onion and herb rub and baked with caramelized onions, herbed breadcrumbs and finished with a saffron beurre blanc sauce

Tequila Shrimp with Santa Fe Rice

(Includes a Caesar or Garden Salad) Marinated shrimp tossed with Santa Fe rice, including black beans, corn, peppers, onion, cilantro & salsa. Sides included

Shrimp Scampi

(Includes a Caesar or Garden Salad) fresh shrimp sautéed in a garlic butter sauce served with angel hair pasta. Sides included

Bourbon Grilled

Marinated and grilled with a bourbon glaze, then finished with grilled onions, peppers & mushrooms

Grilled Italian

Marinated with fresh rosemary, garlic and extra virgin olive oil, then grilled and carved with caramelized onions & demi glaze

Caribbean Jerk

Sweet & spicy rubbed pork loin, roasted & seared with an orange glaze and pineapple salsa

Vegetable Lasagna

(Includes Caesar or Garden Salad) This classic is baked with seasonal vegetables, ricotta, parmesan, mozzarella & basil

(Red or White Sauce)

Eggplant Parmesan

Lightly breaded eggplant, topped with basil marinara, mozzarella, and parmesan cheese. Served with penne pasta and marinara sauce

(Includes Caesar or Garden Salad)

Pasta Primavera

Fresh garden vegetables tossed with light parmesan and ricotta cream sauce & bowtie pasta

Grilled Marinated Portobello

Marinated portabella, grilled and served over garden quinoa and rice blend finished with bruschetta and a balsamic reduction

(Eggplant also available)

Curry Vegetable

Seasonal vegetables, potatoes, onions and peppers sautéed in a creamy curry sauce. Served with yellow rice and peas

Grilled Vegetable Fajitas

Marinated vegetables grilled with peppers, onions, wraps, salsa, sour cream, shredded lettuce, cheese, guacamole & Santa Fe Rice

Vegan option served with lettuce wraps

Eggplant Lasagna

(Includes Caesar or Garden Salad) Baked with eggplant, ricotta, parmesan, mozzarella & basil

(available gluten free)

Stuffed Peppers or Portobello Mushroom

Bell peppers stuffed with a quinoa rice blend, mozzarella, and a basil marinara

Teriyaki Vegetable kebabs

Peppers, onions, mushrooms, zucchini, topped with pineapple mango salsa. Served with garden rice

Tofu – Choice of:

Tuscana, Picatta, Blackened, Teriyaki, Parmesan, Mojo or Herb Encrusted

Choice of 2 sides

Bowtie Alfredo

Bowtie pasta tossed in parmesan Alfredo sauce

Pasta Fra Diablo

Penne pasta tossed in a tomato basil cream sauce with parmesan cheese, capers, and sherry

Classic Caesar Salad

Chef’s Garden Salad

Mac & Cheese

Seasonal Vegetable Medley

Stir Fry Vegetables

California Vegetable Blend

Steamed Broccoli

Green Beans with Carrots

Onion & Garlic Mashed Potatoes

Mashed Sweet Potatoes

Roasted Red Potatoes

Potato Salad with Fresh Dill

Garden Rice

Santa Fe Rice

Island Rice

Coconut Almond Rice

Chips & Salsa

Plantains with Sour Cream

Italian Pasta Salad

Mac & Cheese with Smoked Gouda & Bacon

Vegetable Quinoa with Rice

Baked Potato with Butter & Sour Cream

Sweet Potato with Honey Butter

Twice Baked Potato with Cheddar & Bacon

Seasonal Roasted Root Vegetables

Roasted Asparagus

Potatoes Au Gratin

Green Beans Almondine

Specialty Salad

Tropical Fruit Salad